FRIDAY FARE - Healthy Recipe... Chicken Nachos

Here's another scrumptious recipe sent in by guest blogger, Shannon Stahura...

"This recipe is great to make when you don't have time to make anything and it's a crowd pleaser!"

Chicken Nachos

Ingredients:

Whole Roasted chicken from deli (precooked and you shred it )
1 15 oz can of corn
1 15 oz can black beans
2 cups fresh salsa
2 cups shredded cheddar
2 cups diced tomatoes
1 bag tortilla chips (baked are optional)

Directions :

1. Spray skillet with Pam and heat shredded chicken corn, beans, salsa and tomatoes to desired temperature.

2. Spread chips out on serving plate and top with chicken mixture .

3. Sprinkle cheese over chicken mixture and top with sour cream and serve it up!

(I made the Chicken Tortilla Soup, that Shannon posted last Friday, for dinner last Sunday - it was a HIT! Yum!)

Thanks, Shannon.
-Kara